The warm smell of the bakery.
Vanilla comes from the pod of an orchid and is one of the most labour-intensive flavours in the world. A little brings warmth, sweetness and depth to cookies and bakes.
Key benefits
- Aroma: warm, sweet and comforting.
- Flavour enhancer: it rounds out sweet bakes.
- Precious: each flower is pollinated by hand.
Fun fact
After saffron, vanilla is among the most expensive spices.
Where you will find it at Pookie
General information only, not medical advice. Nutrition values on our menu are estimates.